Monday, October 29, 2007

As seen in Food & Wine Magazine this month...

Argentina & Chile's 17 Best Values

2005 BenMarco Malbec ($20) A small percentage of Bonarda gives this juicy, luscious Malbec a perfumey, floral note. It's made by Pedro Marchevsky, who may be the most respected viticulturist in Argentina. Marchevsky named his wine for his father, Marcos, who first taught him how to plant grapevines. Ray Isle - Food & Wine

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