Thursday, May 07, 2009

Davis Family Vineyards Winemaker Dinner

Ok you wine lovers, here's one of the best winemaker dinner's you'll have a chance to experience in Texas - ever. My home town of Fort Worth is all a buzz about the arrival of Guy Davis, of Davis Family Vineyards at the new spectacular fine-dining spot - GRACE! Here's the line-up, seating is limited (my Mom's even going!) give Ryan a call to reserve a seat or two. This is going to be a BLAAAASSSSTTTT!!! 


                           Davis Family Wine Dinner

Hosted by Guy Davis at GRACE

Friday, May 15th, 2009


Meet and greet reception at 6:30pm

Schramsberg, Blanc de Blancs, California, 2004


Seated Dinner at 7:00pm

Summer Melon and Cucumber Soup

heirloom tomatoes, avocado, and king crab

Gusto by Davis, Sauvignon Blanc, Marlborough, NZ, 2007

Tuna and Scallop

edamame puree and yuzu caviar

Davis Family, Chardonnay, Russian River Valley, 2006

King Salmon

Davis Family Vineyards extra virgin olive oil,

preserved lemon, harissa, and Israeli couscous

Davis Family, Pinot Noir, Russian River Valley, 2006

Muscovy Duck

caramelized fennel risotto and duck jus

Davis Family, Zinfandel, Old Vine, Russian River Valley, 2006


caramelized potato gnocchi, braised leg, and blackberry gastrique

Davis Family, Barn D’Or, Cabernet/Syrah Blend, Sonoma, 2005

Tasting of Valrohna Chocolate

Davis Family, Cabernet Sauvignon, Napa Valley, 2004


Cost: $145 per person (Tax & Gratuity Included)

Reserve now: Tel. 817-877-3388, 

Executive Chef: Blaine Staniford

Wine Director: Ryan Tedder

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