to meet Guy Davis, one of the years most talked about boutique California wine producers! Each fine dining establishment has selected a fabulous menu to pair with the Davis Family Vineyards Chardonnay, Pinot Noir, Cabernet, Syrah and a few extra surprises each evening.
Austin: Saturday March 18, @ 7pm, Mirabelle, the cost is $85.00 per person (inclusive of gratuity and tax). Reservations only, 512.346.7900. Limited Seating.
Southlake: Tuesday March 21st, Michael Anthony’s @ 7pm, the cost is $125.00 per person Reservations 817.749.0377 Limited Seating.
Houston: Wednesday March 22, @ 6:30pm, Capital Grille on Westheimer, please call for reservations and cost 713. 623. 4600. Limited Seating.
Cheers - ALI
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